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10 September 2025
| N 14:15 | Murri (condiment) diffhist +7,423 WikiKnight talk contribs (Created page with "{{Short description|Arabian condiment}} thumb|right|alt=4 Arab men eating food, potentially with murri on.|Medieval art showing people eating, potentially with murri '''Murrī''' or '''almorí''' (in Andalusia) was a liquid condiment made using a fermented solid-state starter called budhaj that was made with barley flour or wheat flour, known from Maghrebi and Arab cuisines. Almost every substantia...") | ||||
