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12 September 2025
| N 16:22 | Template:ISBN diffhist +116 WikiKnight talk contribs (Created page with "<includeonly>{{#invoke:CS1 identifiers|main|_template=isbn}}</includeonly><noinclude> {{documentation}} </noinclude>") | ||||
10 September 2025
| m 14:38 | Template:Cite book diffhist +1,686 WikiKnight talk contribs | ||||
| N 14:15 | Murri (condiment) diffhist +7,423 WikiKnight talk contribs (Created page with "{{Short description|Arabian condiment}} thumb|right|alt=4 Arab men eating food, potentially with murri on.|Medieval art showing people eating, potentially with murri '''Murrī''' or '''almorí''' (in Andalusia) was a liquid condiment made using a fermented solid-state starter called budhaj that was made with barley flour or wheat flour, known from Maghrebi and Arab cuisines. Almost every substantia...") | ||||
